Most Popular Teas In Japan

Made of finely ground powder of specially grown and processed green tea this powder is popular in many other foods and is added frequently to chocolates noodles japanese wagashi sweets and even ice cream.
Most popular teas in japan. This amiable japanese tea brand started production back in 1933 by a particularly industrious jyotaro baba. It is not too bold or too weak and the aftertaste is mild. Giontsujiri uji gyokuro hand picked 48g no. In japan most tea consumed is green tea and in japanese culture tea is usually synonymous with green tea.
Green tea is the most common type of tea and when someone mentions tea お茶 ocha without specifying the type it is green tea to which is referred. Tea is the most popular beverage in japan and an important part of japanese food culture. Giontsujiri is one of the most exclusive japanese tea brands. Does this sound weird and lovely all in themselves.
Most japanese teas are a some variation of ryokucha. In japan green tea is often simply called ocha tea or nihoncha japanese tea. Furthermore most japanese green teas with the notable exceptions of kamairicha and mushi guricha are steamed rather than pan fired in the style of most green teas from china. More than this jyotaro baba contributed massively to the establishment of the keio university in the capacity of a confucius expert.
Ochaski keeps a strict tradition of sourcing their tea from family operated tea growers. As expected green tea is green in color and comes in various grades. Green tea is undoubtedly the most popular tea in japan. If the leaves are from the first harvest april may it is shincha a lighter kind of green if the leaves are from the summer harvest it is bancha.
Various types of tea are widely available and consumed at any point of the day. Ochaski is another popular contender among the biggest japanese tea brands. Aikokuseicha is very popular for the lovely quality of its green tea. While you may find the odd weak strain from time to time it is a reliable companion at any time of the day because it has a soothing aroma and a delicate flavor.
Matcha is a very traditional type of japanese green tea. Ochaski is famed for the uncompromised grade of premium tea it dazzles japanese tea lovers in japan and across the world with. It is the most drunk kind of green tea in japan. The various grades are determined by when the leaves are harvested and how much sun exposure they ve seen.
Among 12 kinds of tea leaves offered by giontsujiri uji gyokuro is the most popular and it s most suitable for gyokuro loves and green tea fans who know a lot about japanese green tea. Darjeeling is the most popular tea in the world because it is suitable for every occasion.