Ikan Bakar Oven Recipe

In a grill pan place the banana leaf and the fish then close to cook for 6 to 8 minutes.
Ikan bakar oven recipe. This simple yet delicious recipe makes use of banana leaves to keep the fish moist and juicy. Season well with salt and pepper then put the stingray on a banana leave top ready cooked spicy sambal together with onion then close 4 corner tightly and bake 200 c for 20 minute. 1 566 resep ikan panggang oven ala rumahan yang mudah dan enak dari komunitas memasak terbesar dunia. The spicy marinade on the fish will give the flesh an amazing flavour.
Then add in the sambal into the cavity of the fish. There are loads of ways of making ikan bakar but this simple balinese recipe is one of our favourites and you can use it with almost any fish you like. Both freshwater fish and saltwater fish can be used for this dish. The recipe uses fish which is marinated with ingredients like onion ginger garlic soya sauce and spices.
We recommened using siakap seabass stingray or pari fish. While this recipe uses siakap fish feel free to opt for any fish of your choice. The fish is seasoned with a spice marinade then wrapped in banana leaves before being laid on the hot grill. The banana leaves keep the fish from sticking to the grill keep the moisture in and give the food a distinct sweet herby aroma.
Ikan bakar is a whole grilled fish recipe which is a part of indonesian cuisine. Ikan bakar in an oven. This dish is also very popular in malaysia and singapore. Pair your grilled fish with a bowl of white rice and some kangkung masak belacan and you re in for a treat.
Lihat juga resep baked red snapper fillet fillet kakap panggang oven enak lainnya. Ways to enjoy ikan bakar. Fresh fish is amazing when roasted. In a flat plate add in the soy sauce white pepper a squeeze of 1 lime oil and mix well before coating the fish in this marinate.
Ikan bakar is charcoal grilled fish in indonesia and malaysia.